Batangas Province (Philippines )

2021-10-28 15:54:10 , Source : The Government Website of Shaanxi Province

Batangas, officially the Province of Batangas is a province in the Philippines located in the Calabarzon region on Luzon. Its capital is the city of Batangas, and is bordered by the provinces of Cavite and Laguna to the north, and Quezon to the east. Across the Verde Island Passages to the south is the island of Mindoro and to the west lies the West Philippine Sea. Poetically, Batangas is often referred to by its ancient name Kumintáng.

Batangas is one of the most popular tourist destinations near Metro Manila. It is home to the well-known Taal Volcano, one of the Decade Volcanoes, and Taal Heritage town, a small town that has ancestral houses and structures dating back to the 19th century. The province also has numerous beaches and diving spots including Anilao in Mabini, Sombrero Island in Tingloy, Ligpo Island and Sampaguita Beach in Bauan, Matabungkay in Lian, Punta Fuego in Nasugbu, Calatagan and Laiya in San Juan. All of the marine waters of the province are part of the Verde Island Passage, the center of the world's marine biodiversity.

Economy

The province of Batangas was billed as the second richest province in the Philippines by the Commission on Audit by the year 2020. It has been the second richest province in the country for two consecutive years. In 2020, its provincial government posted a record high of ₱25.2 billion worth of assets, the largest in Calabarzon and the whole Luzon.

Products

Batangas is known for its butterfly knives, locally known as balisong, with its manufacture also becoming an industry in the province.

Agriculture and fisheries

Pineapples are also common in Batangas. Aside from the fruit, the leaves are also useful such that an industry has been created from it. In the municipality of Taal, pineapple leaves are processed to form a kind of cloth known as jusi (pronounced 'hu-si), from which the Barong Tagalog, the national costume of the Philippines is made.

Livestock as an industry is also thriving in Batangas. Cattle from Batangas are widely sought throughout the country. The term bakang Batangas (literally "Batangas cow") is associated with the country's best species of cattle. Cattle raising is widely practiced in Batangas such that every Saturday is an auction day in the municipalities of San Juan, Bauan and Padre Garcia.

Fishing plays a very important part of the economy of the province. Although the tuna industry in the country is centered in General Santos, Batangas is also known for the smaller species of the said fish. The locals even have their own names for it. Some of them are bigeye tuna (tambakol), yellowfin tuna (berberabe), tambakulis, Pacific bluefin tuna (tulingan), bullet tuna (bonito) and another species also called bonito but actually Gymnosarda unicolor. There is also an important industry for the wahoo (tanigi).

Aside from the South China Sea, Taal Lake also provides a source of freshwater fishes to the country. The lake is home to Sardinella tawilis or simply tawilis, a species of freshwater sardine that is endemic to the lake. Taal Lake also provides farmed Chanos chanos or bangus. There is also a good volume of Oreochromis niloticus niloticus and Oreochromis aureus, both locally called tilapia. It is ecologically important to note that neither bangus nor tilapia are native to the lake. Thus they are considered an invasive species to the lake.

Sugar is also a major industry. After Hacienda Luisita, the country's former largest sugar producer, was broken-up for land reform, the municipality of Nasugbu has been the home of the current largest sugar producing company, the Central Azucarera de Don Pedro. Rice cakes and sweets are also a strong industry.

Some towns (those adjacent to Laguna) have a prosperous bamboo based industry, where several houses and furniture are made of bamboo. Natives say that food cooked in bamboo has an added scent and flavor. Labong, or bamboo shoots, is cooked with coconut milk or with other ingredients to make a Batangas delicacy.

Culture

Maria Kalaw Katigbak, a Filipino historian, was quoted to call the Batangueños the Hybrid-Tagalogs. One particular custom in the Batangas culture is the so-called Matanda sa Dugo (lit. older by blood) practice wherein one expresses respect not because of age but because of consanguinity. During the early times, the custom of having very large families were very common. Thus, a particular person's uncle could be of the same age, or even younger than himself. Because of the custom, the older person would still address the younger one with an honorary title such as tiyo/tio or simply kuya if they can no longer establish the actual relationship or add the honorific ho / po in their sentences when addressing the younger instead of the other way around. This often draws confusion from the other provinces who are not accustomed to such practices. This practice exists until today.


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