Jia Yongxin cured beef and mutton store

Cured beef and mutton are Xi’an food, among which the century - old “Jia Yongxin” is the most famous and authentic. “Jia” begun the business of cured beef and mutton in late Ming and early Qing Dynasty, from generation to generation, it has covered not just ancient city of Xi 'an but also the whole Shaanxi.

“Jia” select Qinchuan cattle and Ningxia karakul as raw materials. They take not just their own secret recipe but also learn widely from others’. The cured beef and mutton they make is ruddy and crisp, melt in your mouth with lingering fragrance. It gains highly reputation by customers.

In 1998, Jia Qun, son of Jia Yongxin, inherited his father's business and registered Xi’an Yongxin Muslim meat food Co., Ltd. He launched products with vacuum and high temperature sterilized flexible package, roasted whole chicken, bread in beef and mutton soup, oil tea and other 20 varieties of Muslim food, which all get recognition of consumers. The enterprise has won special honors like “China Time-honored Brand”, “Shaanxi Famous Trademark”, “Xi’an Famous Brand Product” and “China High Quality Muslim Food Award”. In 2013, “production techniques of old Jia Yongxin cured beef and mutton” was selected as non-material cultural heritage protection project of Shaanxi province.

TIPS

Basic info

Address: No. 396 West Street, Beilin District, Xi'an

Recommendation:cured beef and mutton, Chinese hamburger with cured beef

Transportation

By bus:

Take bus No.611, 201, 205, 286 and get off at Qiaozikou Station.

By taxi:

It costs about CNY 12 from the Xi’an Railway Station to this store.