Festival serving up the flavors of Shaanxi

2021-04-12 16:28:33 , Source : China Daily

Talented chefs descend on Shangri-La hotels to prepare provincial specialties

The Festival of Shaanxi Flavors was launched at China World Hotel, Beijing on March 30 to celebrate the popular regional cuisine that is jokingly dubbed "a major barrier to weight loss" on social media.

The festival, running from March 30 to April 16, is being hosted by the Shaanxi provincial government and organized by the Shaanxi Provincial Department of Commerce, Shangri-La Group and Xi'an Catering.

Six Shangri-La hotels-China World Hotel, Beijing; China World Summit Wing, Beijing; Jen Beijing by Shangri-La; Kerry Hotel, Beijing; Shangri-La Hotel, Beijing and Shangri-La Hotel, Xi'an-are working with five time-honored Shaanxi restaurants, including Tongshengxiang, Defachang and Chunfasheng, to present more than 60 specialty dishes to delight the taste buds of guests.


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